Rating
4
Self Paced
Hybrid
This training is designed to enhance skills and knowledge in front office operations and guest service excellence. Participants will learn about the essential functions of the front desk, effective communication techniques, reservation management, and handling guest inquiries. The course also emphasizes the importance of customer service ethics and the role of front office staff in creating memorable guest experiences. By the end of this training, attendees will be equipped with practical tools and strategies to ensure high-quality service delivery in a hospitality environment.
In the ever-evolving landscape of the hospitality industry, front office operations play a crucial role in determining guest satisfaction and loyalty. This training delves into the core functions of the front desk, starting with an overview of effective reservation systems and check-in/check-out processes. Participants will engage in role-play scenarios to hone their communication skills, addressing diverse guest needs and challenges. Through interactive sessions, they will learn how to efficiently handle guest complaints and inquiries, transforming potential service issues into opportunities for positive guest interactions. Moreover, the training will cover essential topics such as billing procedures, room assignments, and managing guest amenities. Attendees will explore the significance of teamwork among front desk staff and how it impacts overall service quality. An overview of technological advancements in hospitality, such as property management systems (PMS), will also be included, allowing participants to familiarize themselves with tools that streamline operations. The program emphasizes customer service excellence, focusing on building rapport with guests and anticipating their needs for a personalized experience. Attendees will learn best practices for maintaining a professional demeanor even under pressure, ensuring they can deliver consistent service. Real-world case studies will highlight successful guest service strategies and the metrics for measuring service quality. By the end of the training, participants will have developed a comprehensive skill set, enabling them to perform their roles confidently and efficiently, ultimately leading to enhanced guest satisfaction and operational success.
Mid Level Manager
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No prior knowledge of the subject is required
Examples of leadership experiences would be helpful to draw on
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Expert-led courses designed by industry leading professionals
Flexible formats: online, in-person, and blended options.
Covers a wide range of industries and skills.
Customizable programs to meet your company’s specific needs.
Interactive experiences designed to boost retention.
Scalability to accommodate teams of any size
Upon successful completion, you will receive the nationally recognized SHB30121 Certificate III in Tourism qualification with a focus on Front Office Operations and Guest Service Excellence. This certification equips you with the practical skills and knowledge required to thrive in the hospitality industry, particularly in front office and guest service roles.
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Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.
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